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Abstract Moringa oleifera Lam., a plant native to tropical forests of India, is characterized by its versatile application as a food additive and supplement therapy
The effects of L-Carnitine in the human body can roughly be divided into three categories: Effects on the utilization of carbohydrates, fats, and proteins Protection of cell membranes and intracellular membranes Neurological effects in the central and peripheral nervous system Metabolically, almost exclusively the L-configuration of carnitine is active
It is not found at full 15-residue length in the human body
2013 Jul 10;31(20):2627-33
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