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Log in SKU: BRC-8009 Description Gluterase was designed to provide digestive support for those with gluten intolerance or sensitivity.* Gluten represents approximately 50% to 80% of the protein found in wheat, barley and rye gains, and primarily due to its rich proline content, is very difficult to digest(1)

Such knowledge is fundamental for guiding innovative genetic and biotechnological breeding strategies aimed at developing more efficient and resilient cultivars under abiotic stress

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10.1016/j.biocel.2014.01.020 Int