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Resveratrol is a polyphenol found in various plants
It is optimal to consume at least 30 minutes before or 90 minutes after a meal with 250 ml of still
- of which from magnesium citrate
L-cysteine and L-methionine represent the starting substances for all of the body's own sulfur-containing compounds
HistaStabil Resveratrol is a polyphenol foundhigh quality complex of plant enzymes such as luteolin and bromelain and secondary plant substances such as rutin, quercetin and sulforaphane with vitamin C Pureway C with citrus bioflavonoid with lecithin to increase bioavailability developed in collaboration with Dr. Ostermann highest raw material quality from German production Complex of enzymes and secondary plant substances Developed in cooperation with Dr. Ostermann. High quality rutin and
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