[KITCHEN (CHEF) KNIFE] GIN3 DAMASCUS 210MM GYUTO KNIFE | SAKAI FORGED BLADES|YAMAWAKI CUTLERY Select Handle:MAGNOLIA OCTAGONAL HANDLE (W11 * D11 * H11cm)

(W11 * D11 * H11cm) Weight 0

Masaya Shimizu This is a chef's gyuto knife made of high-carbon stainless "AUS10" as the main steel

Manufacturer VEDUTA Country of origin Tokyo

The lovely orange shibori pattern enhances a woman's vitality

[KITCHEN (CHEF) KNIFE] GIN3 DAMASCUS 210MM GYUTO KNIFE | SAKAI FORGED BLADES|YAMAWAKI CUTLERY Select Handle:MAGNOLIA OCTAGONAL HANDLE (W11 * D11 * H11cm)Masaya Shimizu For cooking enthusiasts! Gyuto knife(A chefs knife) with a beautifully Damascus pattern. With its slim blade and finely pointed tip, a Gyuto knife is ideal for a wide range of kitchen tasks, from slicing large cuts of meat and trimming sinew to filleting fish and handling more delicate preparation. The blade is crafted from Gin3 stainless steel, known for its excellent edge retention, sharpness, and resistance to rust. The carefully