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and the resilience of a (new-to-us) hybrid grape—Chambourcin
zero residual sugar
quince and green tea leaves play in the aroma
1% ABV | $15 / 750mL (+deposit & HST)
Chanter la Poire wholesale and the resilience of aA Canadian take on French perry. Made with a blend of tannic, foraged pears, and culinary fruit grown in Niagara. On a trip to France in 2022, we fell in love with the perry from Normandy. Fruity and rich with the perfect level of sweetness, it felt like a new worldespecially since we've spent so long making ciders with zero residual sugar. We knew we had to try making it, with fruit from here. We started with tannic pears, foraged on a picturesque
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