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creating a warm and inviting aroma
The production process involves careful distillation to ensure the purity and intensity of the citrus notes
with a smooth finish
located in Purcellville
Mary Taylor 'Pascal Biotteau' Anjou Rouge Premium Product creating a warm and invitingMary Taylor collaborates with small, family owned wineries to bring authentic regional wines to the market. The 'Pascal Biotteau' Anjou Rouge is a classic representation of the Loire Valley's Anjou region, known for its vibrant and expressive red wines. This wine is crafted predominantly from Cabernet Franc grapes, which thrive in the region's temperate climate and limestone rich soils. The winemaking process emphasizes minimal intervention, allowing
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