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Varietal(s): Listán Negro
Winemaking Techniques: all indigenous yeast fermentations in stainless steel tanks
Varietal(s): 79% Sangiovese
Varietal(s): Pinot Noir
2018 Il Monte Caro, Corvino blend, Amarone della Valpolicella, Veneto, Italy Martinique Varietal(s): Listán NegroVarietal(s): Corvino, Corvinone, Rondinella Vineyard Management: Practicing Organic Winemaking: Spontaneous fermentation, minimal sulfur additions at bottling (if needed) Vegan: Yes Typicity: Typical for lighter styled Amarone. All grapes are handpicked and undergo an extended appassiamento (drying) period before vilification. Bio: The Marcolini Family began farming in Veneto in 1986, when Enzo Marcolini fell in love with Il Monte Caro and decided to
