Garofalo Fettucce Pasta 500g weetabix } Our tasty

} Our tasty

and eat with satisfaction

blended with elderflower

They are lovingly baked to perfection in small batches by fourth generation craft bakers in the Scottish Highlands

Garofalo Fettucce Pasta 500g weetabix } Our tastyGarofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Derived from the old Italian word fettucce (string), fettucce refers to flat pasta sheets cut into ribbon like strands. It is wider than linguine, and good for catching tomato, cream and meat sauces. Vegan, Vegetarian, Kosher