Slow Press California Cabernet Sauvignon 750ML canadian which adds bright floral notes

which adds bright floral notes to the mix

Lemon zing

When you’re from “here and there” (that’s what Saldo means in Latin)

It is extra-aged and uses the same sour mash process and traditional recipe made popular by our namesake

Slow Press California Cabernet Sauvignon 750ML canadian which adds bright floral notesSlow Press Cabernet Sauvignon undergoes malolactic fermentation and is then aged in American oak barrels for 9 months. This process delivers bold, concentrated flavors of dark fruits, blackberries and cassis, with notes of tobacco and leather. Its robust structure and firm tannins grip the taste buds, leaving a velvety finish.