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![[INCENSE] AWAJI ENCENS (56 KINDS) | SENKO| AWAJI ENCENS sushi plate (身幅:70、着丈:82cm) Weight 0](https://cdn.shopify.com/s/files/1/0437/4950/7224/files/s0274-003-2_a7a49f18-fd1a-491c-9c42-0816f041a625.jpg?v=1740559305)
![[INCENSE] AWAJI ENCENS (56 KINDS) | SENKO| AWAJI ENCENS sushi plate (身幅:70、着丈:82cm) Weight 0](https://cdn.shopify.com/s/files/1/0437/4950/7224/files/s0274-003-3_b1aba204-7a3f-4e72-9563-b0929ee60519.jpg?v=1740559306)
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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
(身幅:70、着丈:82cm) Weight 0
Japan Technique SENSHU TOWEL Material 100% cotton Size 13
Japan Technique EDO KIRIKO Material Crystal glass Size Katakuchi : W3
28 lbs (125g) Capacity 0 oz (0ml) Electronic Equipment Microwave oven : 〇
[INCENSE] AWAJI ENCENS (56 KINDS) | SENKO| AWAJI ENCENS sushi plate (身幅:70、着丈:82cm) Weight 0Taro Taniguchi The one and only fragrant island The Chronicles of Japan records an anecdote that the first fragrant wood in Japan drifted ashore on Awaji Island in 595AD. Awaji Island boasts Japan's largest production of incense sticks, and the island's incense masters, known as Koshi, pursue new types of incense sticks while passing on traditional techniques. This product is packed with fragrances related to Japan, which the incense masters, who have
