Katana Saya Olive Wood 12cm Santoku Knife Carving Knife The exquisite craft olive wood

The exquisite craft olive wood handle with opal effect ring

The unique handle is made from olivewood and a vibrant green translucent resin

Unique green translucent and olivewood resin handles

the Sashimi Knife is perfect for delicate fish preparation

Katana Saya Olive Wood 12cm Santoku Knife Carving Knife The exquisite craft olive woodKatana Saya Knife Range VG 10 Damascus Steel with Damascus Cladding, HRC 60+ for supreme toughness Blade that replicates Samurai's ancient sword making techniques 'Eastern Range' with wooden 'Saya' Olive wood handle with opal effect Fluted blade for non stick Great performance at an affordable price Santoku is Japanese for 3 Ways and this refers to the all round suitability of these knives to slice, dice and prepare food as required. The Katana Saya