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100g Fine Black Salt Himalayan - Table Grain Vegan Edible Egg Kala Namak Bag aidone there is a fascinating buildingOur Kala Namak, or Black Salt, is crafted from natural Himalayan rock salt from Pakistan, known for its unique taste and aroma. Its distinct sulfur compounds contribute to its egg like smell and mildly sour, savoury flavour, making it popular in South Asian cuisine and vegan cooking. Specifications and Features: Grain Types: Fine Grain: Ideal for table salt use. Key Ingredients: Sodium chloride, iron sulfide, and sulfur compounds. Usage: Commonly used
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