Vermouth Rosso Antico 750ml 16% Yarra Valley Full malolactic fermentation resulting in

Full malolactic fermentation resulting in a full and complex wine

Blended from dark European oaks and oloroso sherry casks its abundant in fruit notes and spices like clove and nutmeg

The 2011 vintage is a hard act to follow but the 2012 more than accounts for itself in another outstanding release with extended yeast lees ageing

and decided it needed to be released at cask strength

Vermouth Rosso Antico 750ml 16% Yarra Valley Full malolactic fermentation resulting inParticularly rich and well balanced. A soft initial sweetness with a pleasant level of acidity due to the wine, which fills the mouth and leaves space for a mild yet persistent bitter aftertaste. The flavour repeats the same aromatic sensations perceived by the nose featuring a strong floral after scent created by the iris and the grassy hints of wormwood. The Americano's intense aroma and rich, well balanced taste make Rosso Antico perfect in mixed