Bob's Red Mill Whole Tapioca Flour Pouch Metabolism Source of beneficial bacteria and

Source of beneficial bacteria and yeasts

whilst minimising the appearance of large pores and at the same reducing shine for a smooth natural-looking matte finish

including fibre and lactose

making it perfect for even the most sensitive stomachs

Bob's Red Mill Whole Tapioca Flour Pouch Metabolism Source of beneficial bacteria andGluten Free Fantastic Thickening Agent GMO Free Tapioca flour comes from cassava (manihot esculenta), a plant common to South America. Its a paleo diet favorite as well as one of the main ingredients for pao de queijo, or Brazilian cheese bread. Use with other alternative flours like coconut flour, cassava flour, potato starch and arrowroot starch with xanthan gum for best results.