Bolivia | Finca La Llama | Geisha Coco Natural Ecuador Following the careful selection of

Following the careful selection of coffee cherries

1g and highly responsive

and the majority continue to cultivate coffee using traditional methods

The perfect shape

Bolivia | Finca La Llama | Geisha Coco Natural Ecuador Following the careful selection ofTasting Notes Sensory: Mango, ripe strawberry and rock melon, with lingering jasmine florals. Distinct and pretty, with a syrupy texture. SCA Score: 90+ Suitable with Milk? Yes Roast Level: Medium Light (66) Roasted Level Suits: Filter PROCESSING: Natural VARIETAL: Panama Geisha Farm: Los Rodrguez Family Producers: Pedro Rodrguez and his family Annual Rainfall: 1700mm Harvest: December June 2024 About Finca La Llama Finca La Llama, located in