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With a higher proportion of high-altitude Garnacha in with the Tempranillo
Made from a blend of Torontel
hosted by one of the wine world’s most celebrated hosts
The Dao is a region known to produce some of Portugal's freshest red wines
Candialle, Chianti Classico Riserva DOCG, 2017 feed-cl0-USA With a higher proportion ofSourced from a picturesque, organic vineyard in the heart of Chianti's 'Golden Bowl' or the Conca d'Oro. The vines range between 300 400m above sea level, bringing a cooling aspect to their growing season that helps produce exceptional Sangiovese. These are then carefully hand harvested before being fermented naturally using wild, native yeasts. Elegant and well structured, with notes of dark cherry, spice and a subtle, earthy finish.
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