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Trou noir is an imperial stout aged for 16 months in 10-year-old Knob Creek bourbon barrels
coffee Positive Pressure coffee blend lends to a delicate sweetness
which contains both our cultures as well as Side Project’s
and Heaven Hill barrels ranging from 13 to 35 months blending young barrels with old to showcase layers of flavor and complexity
alesmith brewing company barrel aged speedway stout coffee cake edition 2024 Other Half Brewing Co. Trou noir is an imperialImperial Stout aged in Bourbon Barrels with coffee, vanilla, and cinnamon
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