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According to Stephen Hecht, a tobacco expert at the University of Minnesota, the carcinogenic potential of chewing tobacco and snuff are likely due to the tobacco-specific nitrosamines in tobacco products
Cardiovascular diseases and mortality in different subgroups We further explored the interactions between different clinical covariates and the risk of MI, stroke, and death according to age at smoking initiation and total exposure ( Supplementary Table S3 )
Public Health (2020)
Experts also express concern about how easy they are to conceal and the variety of flavors offeredpeppermint, coffee, and citrus, to name a fewthat make them appealing to kids
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