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Chemical analyses have detected the presence of a synthetic cooling agent (WS-3) in some new non-menthol brand variants marketed in Californiaincluding Camel Crisp, which was among the ads tested in the present study.20 21 Neither WS-3 nor menthol was found in the Kool Non-Menthol or Camel Crush Oasis products sampled from California in previous studies,20 21 but researchers have detected flavour chemicals such as vanillin in Camel Crush Oasis that have the potential to impart a sweet or candy flavour at sufficient levels.20 Although research that tests consumer flavour perceptions after smoking these new brand variants has yet to be published, the advertising and packaging imply youth-appealing sensory characteristics and thus may encourage trial and use of these brands among youth and young adults

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